Fireside Grill offers a truly local dining experience in a lovingly restored Tudor estate surrounded by oak trees and gardens. Just 10 minutes from downtown Victoria, the restaurant is known for its farm-to-table cuisine that highlights fresh, seasonal ingredients sourced from Vancouver Island producers.

 

With a long-standing commitment to local food, Fireside Grill’s menus celebrate the region’s agricultural bounty, from weekend brunch to summer Farm to Table dinners. A favourite among locals, it has earned numerous Readers Choice awards and continues to welcome guests with cozy fireplaces, historic charm, and dishes that honour the flavours and farmers of the island.