The Fickle Fig Farm Market is a year-round farmers market, bakery and bistro. We use our very own produce and ingredients with an added Italian flair. We believe in sustainable farming and only use what is in season. Here at the Fickle Fig we aim to build community whenever possible; providing a gathering place for farmers, artisans, and community members. We have sandwiches, soup, salad, small and large sized pizzas. We bake our breads fresh daily, and are out by 10:00am. Sourdough, Multigrain, Rye, Brioche, Baguettes, Focaccia, Brioche loaves and buns are part of our daily rotation. Also try our brötchen buns and bagels. Delicious muffins, cinnamon buns, sweet and savoury scones are our staples. Our display case is stocked daily with an assortment of savoury and sweet treats that are constantly rotating. We can do custom cake orders too! We share our market space with Howl brewery, which creates seasonal beers using our very own ingredients including the hops growing on site. Our Flavour Trail Happy Hour (Thursday, Friday and Saturday from 3 to 5 pm) features an amazing charcuterie board, which changes every week. Each board will feature-- among many delicious things-- cheese from our friends at Farmer’s Daughter. Be sure to come check us out!